Happy Holidays! We will close at 6pm on 12.24 and re-open at 12pm 12.26. We are closed Christmas Day.
At Penner-Ash, Kate and the winemaking team focus on small-lot fermentations with extended cold soaks to extract rich, fruit-focused wines. A textural experience from start to finish, these wines can be enjoyed now or cellared for years to come.
Aromas of spiced raspberries and ripe Hood strawberries gently fold into warm vanilla oak. Rainier cherry and cocoa provide a savory sweetness and weight on the palate leading to a lengthy finish.
ABV: 14%